這篇文章 Fu Shi Salted Egg Yolk Pineapple Cake 最早出現於 Ying Xuan Zhuang。
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Pineapple, ‘ong-lai’ in Hokkien, sounds similar to “coming fortune” and later became a popular symbol of wealth, wealth and prosperity

Salted duck eggs are a traditional Chinese food. In addition to being eaten in dishes, salted egg yolks are often added to Chinese pastries.

The skin is crispy and soft, with pineapple jam with salted egg yolk, the salty and sweet salted egg yolk pineapple cake is the most popular souvenir in Taiwan, not only locals but also tourists.
Minimum order quantity: 1 box
Shipping method: FCL; LCL
Lead time: 21-30 days
Packaging: Boxed
Professional Certification: HACCP; ISO
Allergen Warning: This product contains cereal containing gluten, milk, egg products.
這篇文章 Fu Shi Salted Egg Yolk Pineapple Cake 最早出現於 Ying Xuan Zhuang。
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